About

Our Story, Passion, and Dedication to Culinary Excellence

Our Journey

Crafting Exceptional Dining Experiences Since Day One

Ravishing Radish began as a small catering team in Nairobi, driven by a passion for good food and reliable service. Over the years, we have grown steadily by earning client trust, delivering flavorful meals, and consistently meeting the needs of weddings, private events, and corporate functions across the city.

Fruit salad bowls
steak dinner
Ravishing caterers head office

Our mission is to deliver flavorful, memorable catering experiences.

Authentic Flavors

Crafting meals rooted in Kenyan tastes, prepared with skill and heart.

Tailored Menus

Customizing every dish to match the event, guest preferences, and occasion style.

Reliable Service

Ensuring timely setup, professional presentation, and consistent client satisfaction.

Why Choose Us

More Than Catering, We Serve Elegance

Custom Menus

Every event is unique. We tailor menus to match your guest preferences and occasion type.

Eco-Conscious

We use sustainable sourcing and reduce food waste wherever possible.

Expert Team

Our trained kitchen and service crew ensure food is fresh, setup is smooth, and guests are satisfied.

Fresh Ingredients

We prioritize locally sourced ingredients to create wholesome, flavorful meals.

Versatile Options

From home functions to formal galas, our catering adjusts to your needs and budget.

Exceptional Service

We arrive on time, serve with care, and ensure your event runs seamlessly from start to finish.

Our Philosophy

Great Food, Thoughtful Service, and Happy Clients

At Ravishing Radish, we believe catering is about more than food. It’s about care, presentation, and creating moments your guests will remember. We prioritize fresh, locally inspired dishes and a team that serves with purpose and professionalism.

300
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Events Catered
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Satisfied Clients
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Skilled Chefs
“We don’t just serve meals — we help hosts create lasting impressions.”
Ravishing Caterers - Team
Meet Our Team

The Creative Minds and Skilled Hands Behind Ravishing

James Edwards

Executive Chef

Michael Peterson

Head Pastry Chef

Michael Lawson

Culinary Consultant

James Carter

Event Coordinator

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